Raspberry Rafter

Intriguing pale pink solid raging with raspberries. 

Ingredients:

  • 5 cups condensed milk
  • 3 cups heavy cream
  • Generous serving of raspberries
  • 3 egg yolks
  • 1/2 cup water
  • 1/3 cup white sugar
  • Xanthan gum
  • Raspberry sauce
  • 4 tablespoons vanilla essence
raspberry rafter

Starts with a running raspberry river and ends in a set solid

  1. Wash your hands and raspberries.
  2. In a large bowl, add 3 cups condensed milk, 3 cups heavy cream, 3 egg yolks, 1/2 cup water, 1/3 cup white sugar, Xanthan gum and 4 tablespoons of vanilla essence. 
  4. Dye mixture with generous coating of raspberry sauce.
  5. Mix with your greatest strength.
  6. Slice raspberries into tiny pieces.
  7. Add raspberries to content in large bowl.
  8. Proceed to mix further.
  9. Transfer mixture into tub with a lid.
  10. Freeze for at least 24 hours to ensure sufficient time for delicacy to fully set.
  11. Be of cheer while enjoying Raspberry Rafter. Add freshly farmed raspberries to serving for sparkle of pizazz. 
berrypink
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